Our Latest Farm News

Greyledge Farm Notable Press

People continue to take notice of Greyledge Farm! Read some of the stellar reviews and mentions Greyledge is receiving:
Epicurian Delights 5.27.11
Cottages & Gardens 4.11
NY Post 8.11.10
ToryBurch.com 7.16.10
Hamptons 7.10
ToryBurch.com 7.2.10
Mark Schatzker 7.1.10
Bon Appetit 7.10
Quest 6.10
Hartford Courant 5.27.10
Huffington Post 4.15.10
The Daily Beast 4.13.10
LCT Magazine 3.30.10
Town & Country 3.10
NYMag.com's Grub Street Newsletter 2.12.10
Edible Nutmeg 12.09
Black Ink 11.12.09
ABC News Online 11.11.09
James Beard Foundation Event Listing
New York Taste 10.27.09
Connecticut Cottages & Gardens 10.09
Litchfield County Times 8.6.09

Greyledge Farm Beef, Pork and Poultry Available
At Numerous Farm Stands, Markets and Restaurants

With more people looking for locally grown, all-natural beef, pork and poultry, Greyledge Farm products are now available at more than 15 farm stands, seasonal green markets, health food stores and restaurants in Litchfield and Fairfield County, as well as in the Hamptons. Read more

Greyledge Farm Beef Garners Rave Reviews
at Mayflower Inn & Spa

When the Mayflower Inn & Spa, a member of the Relais & Chateaux collection of luxury hotels and winner of the prestigious Mobil Five Diamond Award for excellence, added Greyledge Farm beef to its Tap Room and Spa menus, it was an immediate hit. Read more

For media inquiries:
inquiries@greyledgefarm.com
(860) 350-3203